1.
Choosing lower fat foods. People who eat lower
fat, higher carbohydrate diets tend to have lower body mass
indexes. There are a few reasons why those who consistently
eat a lower fat diet are able to maintain healthier body
weights and don't tend to gain weight over time. High fat
foods are "calorically dense". Because a lot of
calories are packed into smaller volumes of food, it is much
easier to overeat on a high fat diet and to underestimate
the actual calories that have been eaten. I'm sure that
you've heard of, or even know people who have lost weight on
high fat diets (lots of meat, dairy products, etc.) This is
because the "diet" is restricted in calories too,
so the quantities of these foods are controlled to cause
weight loss. In addition, high fat foods have a lot of taste
appeal, making it much easier to eat more simply because it
is pleasurable. In the real world of people just
choosing foods without limiting calories or amounts of food,
a low fat
diet has been found to be most effective
in maintaining good body weight.
For
those of you who are trying to gain weight:
Increasing fat intake is a short cut to gaining weight, but
not for gaining muscle! The same healthy eating guidelines
apply to those who wish to gain muscle mass - overeating
high fat foods is not the answer!
So,
if you have a day or even a week in which you are just not up to
following a structured eating plan, you can still make
progress by just following the specific goals and strategies
for keeping fat intake within reason.
2.
Eating more vegetables. Yes, here it is again - the
golden rule of nutrition! Vegetables are quite high in
nutrition and low in calories and most of us don't eat
enough of them. Yet, the habit of increasing intake of
vegetables was found in scientific studies of food habits in
large study populations to be a major factor in maintaining
healthy body weight. Those who eat a vegetarian diet tend to
have the lowest body mass index, as a group. For weight
loss, they help to provide lots of essential vitamins and
minerals even when total food intake is low, and this can
really help keep you well and keep your energy level high
even during w
eight loss. For weight gain, they provide
essential nutrients for energy metabolism, so that the body
cell can build muscle through exercise.
Not
your favorite food? Try an exchange diet. These diets allow
you to substitute particular foods for choices you prefer.
Even if you hate many vegetable chances are you don't hate
all of them or you can at least tolerate some more than
others!
3.
Reading food labels Another study found
that people who took the time to read nutrition labels of
foods reported improved nutritional habits. Remember this
rule: Look for packaged meals
that contain 15 grams of fat or less per meal, and look for
packaged "side dish" or desserts that contain
about 5 grams of fat or less per serving so that you don't
get too much fat at one time. Other things to look for on a
label: total calories per serving, sodium, cholesterol,
fiber, and look at the individual ingredients for types of
fats, sugar content, and needless chemicals.
Everyone
has obstacles to achieving goals, but not everyone allows
them to become an excuse to quit their diet or exercise
routine. If you are having a hard time following your plan,
or you know you are going to have a challenging week ahead,
instead of dumping your diet, choose one of the three things
you can do to stay on track and you'll continue to make
progress.
